Bean-to-bar chocolate by Chocolate Naive.
In a little town on the Eastern side of Lithuania, Chocolate Naive makes their bean to bar chocolate. The fresh cacao beans are roasted carefully by the chocolate master to release their extraordinary bouquet of fruits, nuts and flowers in a delicately finished chocolate bar. Chocolate Naive only works with the best ingredients in the world and had a strong focus on becoming world-class craftsmen in working with this type of exquisite production.
In introducing their “Back to the Origins“ collection their chocolate is enriched not only with their philosophy but also the Lithuaninan land and fresh countryside air.
Ingredients like Porcini mushroom, hop and forest honey each tell their own story about Lithuanian heritage.
Text by Sprout.
Images by Chocolate Naive.